Now that my hands are a little more free I have more time to tap into my more *interesting* dishes which need more delicacy and patience. and what's better than a golden, tangy saffron rice with chicken. It took me over 3 hours to fully get it as golden as this in the oven but it was all worth it! Yummm... The best homemade 'Tahchin' ever.
my usual veggie pizza, a family favorite, with made from scratch dough and pizza sauce. We use a 'lasagna' machine to get the thin crust for added crispness and faster cooking time. Arah usually serves as a good connoisseur and picks out the best marinated saffron chicken pieces to try. She's an expensive kid to satisfy!
Yum! When are you having me over for dinner? Just kidding! I hope your summer's going well. Let's get together soon!
ReplyDeletehaha...I can cook for you any time Gwyn... no seriously!! We should get together for sure after my surgery before summer ends. I'll be in touch for the logistics ;) Hope your classes are going well!
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